AkzoNobel’s ambition is to increase the amount of waste paint collected for reuse in the UK ten-fold – to three million litres – by 2020

AkzoNobel unveils new paint remanufacturing centre

The world's largest paint and coatings manufacturer has unveiled an innovative not-for-profit paint remanufacturing facility in North West England, as part of the company's ambition to produce 100,000 litres of remanufactured paint by the end of 2017.

Scotch whisky producers

Scotch whisky makers set 'challenging' green goals

The Scottish whisky industry has this week unveiled four new "challenging" sustainability targets in an effort to reduce carbon, drive water efficiency and embrace circular economy models in the supply chain.

The report calls on every country, every major city and every company that deals with food supply chains to set targets consistent with the aims of the SDGs

Target, measure, act: Global scale-up needed to accelerate food waste reduction

One year on from the establishment of the United Nations' Sustainable Development Goals (SDGs), nations and businesses have been urged to target, measure and reduce food waste in line with Goal 12.3, which calls for food waste to be halved by 2030.

WRAP's Courtald Commitment 2025 could deliver £20bn in savings for the UK economy by encouraging Britain's food and drink firms to pledge significant reductions in food waste and carbon emissions

Nandos, Subway and Iceland join WRAP's waste reduction commitment

Wrap's voluntary Courtauld Commitment 2025 - which seeks to reduce the resource intensity of Britain's food and drink sector by 20% - has added 30 new signatories this week, taking its representation to 95% of the nation's food retail market.

Due to the success of the trials, Keep Britain Tidy has now announced that Nottingham, Haringey, Sutton and Kettering will be given the “charity bin facelift”

Wrigley and Keep Britain Tidy slash litter rates by 30% with charity bin trials

Five successful waste reduction trials across the UK has seen litter in the selected areas reduced by 30%, leading to charity Keep Britain Tidy and The Wrigley Company to extend the project to four extra regions.

Sources said that Cyprus, Latvia, Lithuania and Bulgaria support Berlin’s idea, while the UK, Italy, Finland and Greece, are open to considering it

Germany wants to scrap EU recycling targets

Germany, the EU's most influential country and its leading recycler, has called for recycling targets in the European Commission's Circular Economy package of green laws to be scrapped.

Google's circular approach to waste management, as outlined in one of the firm's blog posts this week. Photo: Google

Google steps up circular economy ambitions with zero-waste data centre pledge

Multinational tech giant Google has made a commitment to achieve zero waste to landfill status across all of its global data centres, accelerating its efforts to transition to a closed-loop business model.

More than 11 million tonnes of materials could be diverted from disposal increasing England’s recycling rate by 7% by the year 2025 if the new framework is adopted.

Could this new industry framework reinvigorate England's recycling rates?

England would see a much-needed increase in recycling, an improvement in the quality of recycled materials and a more comprehensive waste management service for households if a new, collaborative industry framework is adopted, WRAP has claimed.

The report calls on BEIS to encourage greater use of secondary raw materials in products manufactured in the UK

Why BEIS should put the circular economy at the heart of its new industrial strategy

More than £9bn could be added to the UK economy if the Government's newly-formed Department for Business, Energy and Industrial Strategy (BEIS) effectively integrates circular economy principles into the country's emerging industrial strategy, waste management firm Suez has claimed

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Features


Cargill works to improve the livelihoods of cocoa farmers and simultaneously secure the sustainable supply of cocoa and chocolate products

The importance of measuring and evaluating your CSR impact

Taco Terheijden, director of cocoa sustainability at global chocolate supplier Cargill Cocoa & Chocolate, explains the new approach the organisation is taking to monitor, measure and evaluation its wide-ranging sustainability strategy.

One in six of the eight billion meals served throughout the hospitality sector each year is wasted

Serving up a food waste solution

With the annual cost of food waste in the hospitality and foodservice sector set to reach £3bn this year, ReFood's Philip Simpson discusses the challenges facing the industry and how businesses can recuperate losses through better reduction and recycling strategies.

edie spoke with Liz Goodwin shortly after WRAP confirmed she would be stepping down as its chief executive

Q&A with WRAP's outgoing chief executive Liz Goodwin

As the Government's Waste & Resources Action Programme (WRAP) prepares for the next chapter of its resource revolution quest under a new leader, edie speaks with outgoing chief executive Liz Goodwin about the charity's success story so far, and her own plans for the future.

edie was invited for a tour of Tetra Pak's offices in Lund, Sweden

Circular dreams: Tetra Pak's quest for a resource revolution

With recent reports revealing the enormity of the plastic waste challenge, the need for business-led action has never been clearer. Here, edie reporter Matt Mace pays a visit to Tetra Pak's headquarters in Sweden, where the packaging company is embarking on an ambitious mission to drive a global circular economy.

Challis leads RBS's sustainability agenda innovation activities

What skills do you need to build a successful career in sustainability?

As vice-president of innovation and sustainability at consumer goods giant RB (formerly Reckitt Benckiser), David Challis has, by any measure, built a successful career in sustainability.

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