Month: October 2011
UK food and drink manufacturers reduce water use by 11.9%
Nearly a quarter of the UK's food and drink manufacturers have helped reduce water use in the sector by 11.9%, more than halfway towards a 2020 water reduction target of 20%, according to the latest report by the Federation House Commitment (FHC).
Action inspires action. Stay ahead of the curve with sustainability and energy newsletters from edieSubscribe