Smoke and Grease Reduction in Commercial Kitchen Extraction Systems
The AAC ESP Electrostatic Precipitator is designed to effectively reduce smoke and grease in commercial kitchen extraction systems.
These high-performance filters are suitable for use in Restaurants and Takeaways, Fast- Food Outlets, Cafes, Pubs and Clubs and Food Processing Plants.
The AAC ESP Electrostatic Precipitator offers a range of operational benefits including:
· High performance at high flow rates
· Low pressure drops, low energy use
· Reduced fire risk from grease building up in duct
· Reduced duct cleaning and servicing
· Long lasting components
Find out more about the ESP Electrostatic Precipitator
For more information please call our Sales Team 0800 999 4884