easyJet's fuel-efficient aircraft set for take-off
Budget airline easyJet is preparing for this week's launch of a new aircraft which could deliver emissions reduction and fuel efficiency savings of up to 15% compared to existing generation models.
Food manufacturer achieves 'staggering' fuel efficiency savings through new tyres
Ginsters Cornish Pasty brand owner, Samworth Brothers, has significantly enhanced the fuel efficiency of its vehicle fleet through the use of energy-saving Michelin tyres, according to the findings of a year-long trial.
Whitbread and Kwik Fit seize opportunity of water retail competition
Hospitality giant Whitbread Group and vehicle servicing chain Kwik Fit are among the first wave of companies to capitalise on the newly-opened water retail market in an effort to improve efficiency and drive down costs.
Sustainability megatrends: The unstoppable force of technology and innovation
Continuing edie's series of thought-leadership articles on the global impact of megatrends, techUK's head of environment and compliance Susanne Baker discusses the importance of harnessing green innovations and technological breakthroughs to deliver a cleaner and more efficient world.
Report: Businesses could be overpaying £500m on energy bills
UK businesses could be losing out on more than £500m in inaccurate charges and miscalculated utility bills, according to new research.
NHS revamp offers £400m windfall and vast emissions reductions
A new online tool could save the NHS more than £400m while simultaneously reducing carbon emissions by one million tonnes each year by 2020 and providing health benefits to patients, research from a new report has suggested.
Molson Coors brews up big efficiency savings with new energy centre
A new UK energy centre installed at Molson Coors' Burton Brewery has reduced the firm's operational carbon emissions by 6.5% - amounting to cost savings of more than £750,000 - in its first year of operation.
Carbon Trust slices 5% from oven energy use
Simple improvements to the ventilation systems of commercial ovens could significantly reduce the bakery industry's carbon footprint and save bakers thousands of pounds, a new trial from The Carbon Trust has found.
Courtauld 2025 set to ensure resilient supply chains
WRAP has proposed an agreement - Courtauld 2025 - for collaborative action between retailers and suppliers across the UK food and drink sector to help companies become more resilient to future changes in supply and demand.