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The Felix Project recently launched its Help a Hungry Child campaign – which works with primary schools to divert excess food to vulnerable families

Renault's electric van to lower operational costs for London food redistribution charity

Efforts to reduce food waste across London will now also combat the city's rising air pollution levels, after Renault UK agreed to provide an electric van to a charity food redistribution scheme.

Some are using Black Friday to swim against the tide and attempt to create a sense of environmental stewardship against a backdrop of material gluttony

Black Friday: An ideal selling point for sustainability-conscious retailers?

Black Friday, which has since birthed its tech-savvy offspring Cyber Monday, is upon us again, but while retailers attend to whip up a frenzy to boost sales some companies are using the commercial event to highlight their commitments to sustainability.

Satsumas and other easy-peelers, as well as oranges, initially grow as a green fruit but turn orange as nights cool

Tesco stocks green satsumas in drive to reduce food waste

Tesco has started selling "green" satsumas and clementines after relaxing its quality specifications in its latest attempt to reduce food waste.

The whitepaper notes that food retailers should have installed 18,500 low GWP systems in 2015 alone

Report: European retailers behind schedule on HFC phase-out

One year on from the Kigali deal to phase down hydrofluorocarbons (HFCs) and reduce global warming, a new report has highlighted that European retailers are behind schedule to implement natural refrigerants into operations.

Clear and consistent labelling has increased by 15% since the SSC was founded in 2011

UK's largest foodservice firm commits to sustainable seafood pledge

Compass UK & Ireland is the first major food foodservice company to join the Sustainable Seafood Coalition (SSC), committing to voluntary codes of conduct regarding the sourcing and labelling of all seafood products.

More than 140 products including crisps and popcorn have been put in smaller, redesigned packets with reduced air pocket, but the same amount of food

M&S slashes plastic use in food packaging to cut waste

A major UK supermarket has slashed the amount of packaging used for its popular snacks such as crisps and popcorn by reducing the pocket of air at the top of the bag.

A capitalist agenda based on unbound profitability is being challenged by a new wave of economies focused on sustainable and responsible growth

Sustainability megatrends: Realising the business case for sustainable economic growth

edie's series of exclusive thought-leadership articles on the global impact of megatrends culminates with New Climate Economy's programme director Helen Mountford exploring how businesses and governments are developing more sustainable models of economic growth that are fit for the future.

The 42-page report is part of the WI’s ongoing campaign to reduce food waste, calling on all supermarkets to sign up to a voluntary agreement to avoid food waste

Women's Institute urges supermarkets to do more to cut food waste

The Women's Institute is urging supermarkets to do more to help consumers reduce their domestic food waste, after a survey of its own membership revealed widespread confusion about "best before" and "use by" labelling on packaging.

UK businesses will be called upon throughout the new Courtauld 2025 scheme to investigate innovate methods of encouraging consumer waste reduction

Innovation must be at heart of food waste fight, industry experts agree

EXCLUSIVE: Open-source innovation will be a central tool to help businesses meet the Sustainable Development Goal (SDG) 12.3 objective of halving global food waste by 2030, a group of industry experts including the heads of Tesco and WRAP have told edie.

Companies that are actively pushing the agenda are doing so through their supply chains, by seeking to drive improvements in farming practices

Brands committed to strengthening animal welfare management in supply chains

UK supermarkets Marks & Spencer (M&S) and Waitrose have been listed amongst the best performing businesses for the management and reporting of farm animal welfare, although others have been warned to adhere to best practice as tougher regulations are introduced.

Sainsbury's has already made a further £1 million fund available to towns and cities across the UK, to help them tackle food waste at the consumer stage

Sainsbury's sees surge in demand for regional food waste campaign

As the spotlight on reducing consumer food waste intensified this week, Sainsbury’s director of corporate affairs Louise Evans has revealed that the supermarket has seen a surge in applications from town and cities to take part in its campaign to tackle household food waste.

Carbon Trust: ZERO WASTE TO LANDFILL

How your organisation can reduce its environmental impact through reuse, recycling or recovery

edie explains: Water retail competition

This edie explains: Water retail competition guide provides an in-depth summary of the government-led strategy which will allow all non- domestic water users to switch suppliers of water retail services.

The Winnow app identifies how much and what type of food is being thrown away, and calculates how much that waste costs

EAC chair trials food waste app with Sainsbury's

Environmental Audit Committee (EAC) chair Mary Creagh is among five British MPs that have volunteered to take part in a trial for an innovative new food waste app launched by supermarket giant Sainsbury's.

More than 100 community leaders have signed up to the supermarket's campaign to reduce food waste across towns and cities

Sainsbury's announces second stage of food waste campaign

Supermarket chain Sainsbury's has announced the next step in its "Waste less, Save More" campaign, investing £1m into towns and cities across the UK to cut back on food waste.

edie Sustainability Leaders Forum - full programme

No longer a matter of compliance, sustainability is a strategic imperative as investors, NGOs, employees and consumers demand more from organisations. But what does sustainability leadership look like in an uncertain regulatory climate and how will that evolve as business leaders take a critical, long-term view of their growth strategies?

90% of grocery managers believe that customers will buy 'imperfect' fruit and vegetables at a discount

Can 'wonky veg' unite consumers and supermarkets in the food waste battle?

With UK supermarkets struggling to meet impending food waste targets, a new questionnaire reveals that retailers believe consumers are more than willing to turn to wonky veg as a sustainable solution that would be a "clear benefit to all".

Supported by the Sustainable Development Goals, retailers are now able to strengthen their individual CSR policies at a boardroom level

Policies, data and imports: tackling the trilemma of collaboration for Britain's retailers

In the wake of some key waste and resource efficiency issues being brought to light within the UK retail sector, edie's Matt Mace speaks to the British Retail Consortium (BRC) about how to drive collaboration in this highly-competitive market as a means to deliver low-carbon, resource-efficient ways of doing business.

Tesco sold close to 319.7 million single-use plastic bags between October 2015 and April 2016 – around the same as the other six major retailers combined

Carrier bag data reveals varying approaches to CSR among Britain's supermarkets

With new Defra figures revealing that the 5p plastic bag charge has led to a huge decline in the number of bags being handed out by retailers in England, a closer look at the data reveals a significant difference in the way the charge is now being managed by the country's biggest supermarkets.

Earlier this year, France implemented a ban on supermarkets forbidding them from throwing away unsold food

EFRA launches food waste inquiry as Europe gears up to tackle supermarket waste

The Environment, Food and Rural Affairs (EFRA) Committee has launched a new inquiry to establish the impacts of the seven million tonnes of food waste produced in the UK, as a European-wide campaign to ban supermarkets from throwing away food closes in on a major milestone.

Gold-diggers: Sustainability professionals need to know exactly how to approach their board, and must be able to present a compelling case for investment

Into the Dragon's Den: A guide to boardroom buy-in on sustainability

In this three-part 'guide to' series for sustainability professionals, edie asks the experts about how to overcome major challenges and seize hidden opportunities on the path to driving green business. First up: the daunting task of getting the board on-board.

Report findings are being shared with businesses in the food and drink sector as part of the Courtauld Commitment 2025

Grocery supply chains worth £300m in food waste war, finds WRAP

Grocery retailers and supply chain operators are missing out on a £300m windfall, and the chance to increase supply-chain redistribution streams four-fold, by failing to tackle food waste issues, new analysis from WRAP has revealed.

Sainsbury's AD partnership with ReFood helps the retailer deliver its commitment to send zero operational waste to landfill

Sainsbury's set to expand AD scheme to power more stores from food waste

A scheme which sees a number of Sainsbury's supermarkets powered by renewable energy generated from food waste is to be rolled out to a further six stores, after a successful first year saw green gas produce 10% of the retailer's entire national energy consumption.

The announcement from M&S marks a welcome progression in the movement towards sustainable seafood in the retail industry

M&S becomes first retailer to make Responsible Fishing pledge

Marks & Spencer (M&S) has made an industry-leading commitment to support and improve the environmental sustainability of the fishing sector by signing up to the UK's Responsible Fishing Scheme (RFS).

Under the Courtald Commitment 2025, brands will be given an optional choice to cut food and drink waste and the associated carbon emissions by one fifth by 2025

10 years to save £20bn: WRAP unveils revamped Courtauld Commitment 'to transform food industry'

The Government's Waste & Resources Action Programme (WRAP) is today (15 March) urging Britain's food and drink firms to pledge major reductions in food waste and carbon emissions - which could deliver £20bn in savings for the UK economy - through its pioneering new Courtald Commitment 2025.

Fareshare director of food Mark Varney spoke at an All-Party Parliamentary Sustainable Resource Group supply chain event in London last week

Food waste: Focus must shift from supermarkets to supply chains

EXCLUSIVE: Food waste campaigners should stop 'beating up the supermarkets' and instead look further up the supply chain at the untapped redistribution potential of thousands of processors and manufacturers, Britain's largest food redistribution charity has said.

The new vegetable box will go on sale in 128 stores across the UK.

Asda puts UK's first supermarket wonky veg box on sale

The UK's first supermarket 'wonky vegetable' box went on sale on Friday, containing enough ugly potatoes and knobbly carrots to feed a family of four for an entire week for just £3.50.

Lidl will switch the majority of its banana to Rainforest Alliance-certified farms by the end of the year

Lidl goes 100% sustainable with bananas

Lidl will only sell bananas that are sourced from farms that are either Rainforest Alliance or Fairtrade-certified, the German discount retailer has announced.

Asda will help social enterprises sell products directly to members of the public via supermarkets

Asda uses carrier bag charge to fund social enterprise scheme

Asda has used money it has generated from the carrier bag charge to fund a ground-breaking new scheme in Scotland which aims to increase the availability of supermarket products that have a positive social or environmental impact.

 An estimated 15m tonnes of food is thrown away in the UK each year

UK consumers waste twice as much food as they think, Sainsbury's finds

British families squander twice as much money on food waste each month as they think they do, according to YouGov research commissioned by Sainsbury's.

The campaign aims to follow on from the exposure generated by Hugh Fearnley-Whittingstall's War on Waste TV series

Stop the Rot: Skip of food waste arrives at supermarket HQs

A skip full of food waste has been delivered to various supermarket headquarters across the UK, as part of a new campaign supported by celebrity chef Hugh Fearnley-Whittingstall and environmentalist George Monbiot.

Since the launch of this partnership Tesco and its customers have donated 27.5 million meals to FareShare

Tesco fights war on waste with revamped food donation scheme

UK retail giant Tesco has announced it is donating a further 700,000 meals from its 10 distribution centres to charities in an attempt to reduce the amount of surplus food the company is producing.

The Hammond family farm in Norfolk are forced to throw away more than 20 tonnes of waste parsnips a week

Hugh's war on food waste: Are supermarkets doing enough?

Chef Hugh Fearnley-Whittingstall has gone to war on waste, with a new TV show highlighting the food waste caused by exacting supermarket standards. But the retailers have been quick to tell edie about the steps they're taking to tackle the problem.

Retailers account for just over 1% of the estimated annual 15m tonnes of UK food waste

UK supermarkets slash food waste by 20,000 tonnes

The UK's leading retailers have banded together to reduce supermarket food waste by 20,000 tonnes over the past year, according to a new report from the British Retail Consortium (BRC).

The IWFC highlights that food waste occurs throughout every phase of the industry's supply chain from harvesting to consumption

Food waste coalition begins push for value chain collaboration

Pepsi, Unilever and WWF are among a collection of businesses and NGOs that have joined a new coalition organisation tasked with inspiring companies to adopt comprehensive food waste programmes.

The 5p plastic bag levy will be introduced nationwide by the Government and will be compulsory for businesses that employ the equivalent of 250 or more full-time employees

Sustainability stats: Plastic bag charge in numbers

From Monday (5 October), England will officially adopt the levy currently used by the rest of the UK which charges consumers for the use of single-use carrier bags in shops and supermarkets.

For the first time in its five year history, the report provides an overall analysis of business sectors as well as individual companies

'Game-changers': BT and M&S top FTSE100 on carbon management

Telecommunications giant BT has secured top spot in a report of the carbon reporting performance of the top 100 companies floated on the Financial Times Stock Exchange (FTSE 100).

As part of the pledge supermarkets will have to ensure costumers that all their own brand products come from sustainable sources

Britain's supermarkets step up deforestation efforts with WWF campaign

The 'Big Four' supermarkets, which together account for more than 70% of the UK's grocery market, have pledged to ensure that all timber and wood-based products will be sustainably-sourced by 2020.

The study found that 16% of all food that reached consumers was thrown away

UK wastes the most food in Europe

The UK is the worst-performing country in Europe when it comes to food waste, throwing away almost 6kg of food per household every week.

Majority of Brits believe all plastic bags should be biodegradable

The majority of Britons believe all plastic bags should be both recyclable and biodegradable, according to a new YouGov poll.

Morrisons is the latest food retailer to team up with the charity FoodCycle

Morrisons announces new partnership to tackle food waste

Supermarket chain Morrisons has announced it is working with charity FoodCycle to tackle UK poverty and food waste.

While 90% said they cared about being green, almost the same number admitted throwing out food waste

It's not easy being green, according to Britain's biggest consumer panel

Nine in 10 UK consumers care about 'being green', but the same number admit to throwing away food, according to a major new survey carried out by Asda.

Overall plastic bag use in the UK has increased 2.4% from 2013-14

UK plastic bag use up again, but single-use charges cut Scottish consumption

Plastic bag use in the UK has increased for the fifth year running, with almost nine billion bags used collectively in 2014, according to data released today (24 July).

Community Shop and Food Cycle aim to reduce food waste and food poverty together. Photo: FoodCycle

'Social supermarket' unites with surplus charity unite to tackle food poverty

A new partnership between Community Shop and the charity Food Cycle is set to prevent even more food waste while providing social benefits to deprived areas.

Experts from the food and refrigeration industries called for more investment to drive innovations

Invest in cold technology or miss carbon targets, industry experts warn

Industry experts have warned the UK will fail to reach its carbon emissions targets without investment in cold energy generation.

(L-R): Alice Ellison (BRC); Matt Wood (Asda); Paul Crewe (Sainsbury's); and Matt Simister (Tesco) at the Fareshare Food Surplus Summit

Supermarkets take shared responsibility for food waste crackdown

The UK's three largest supermarket chains and the trade body which represents them have unanimously agreed that more collaboration is needed to redistribute more surplus food to charities.

The scheme is already in place at Tesco stores in Ireland, and will now be piloted in ten Tesco stores around the UK

Tesco to turn surplus food into 70 million meals for charities

Tesco has announced a new plan to cut food waste by handing out tonnes of surplus food to charities at the end of each day.

Rethinking finance in a circular economy

What is the circular economy precisely and is it a trend to stay or a well intended hype? Does it require different business models in order to be successful? And if so, can the financial system finance these models?

The EU wastes approximately 89m tonnes of food every year, with the UK the worst performing country in the bloc, throwing away 15m tonnes of food

Supermarket food waste campaign gathers pace

Almost 130,000 people have signed a petition calling on the UK government to force supermarkets to give unsold food to charities.

edie explains: Building Management Systems (BMS)

A recent edie survey found that 56% of energy managers are focusing on Building Management Systems (BMS) this year - a 9% surge. With this in mind, we've taken a closer look at BMS (and BEMS) to find out what all the fuss is about.

Community Shop reduces food waste by selling residual stock that would be thrown away by major retailers

Boris banks on social supermarkets to reduce food waste

London could be set for a wave of 'social supermarkets' that reduce food waste by selling surplus stock at much lower prices than the high street, thanks to £300,000 of new funding from Mayor Boris Johnson.

Wyke Farms: Our green journey

This presentation demonstrates how Wyke Farms identified resource risks in its supply chain and made the changes needed to guarantee operational resilience, with practical examples including costs vs pay-back, business drivers, and lessons learned.

The two companies have worked together to produce a new retrofittable aerofoil system based on aero flow technology used in Formula One

Supermarket fridges kept cool with F1 technology

A technology developed in Formula One racing could revolutionise refrigeration in the UK's supermarkets and convenience stores by drastically reducing the energy needed for cooling.

There are 53 companies signed up to the agreement, including major grocery retailers, household brands and manufacturers

Courtald Commitment hails greener packaging, increased food redistribution

WRAP's Courtauld Commitment Phase 3 has seen 80% more food being redistributed by retailers and food manufacturers, and a 4.5% reduction of the carbon impacts of packaging in its first year.

The UK wastes 15m tonnes of food per year. EFRA is urging Government to provide WRAP with funding to help tackle this food waste problem.

MPs urge Government to provide WRAP with 'sufficient funding' to help tackle food waste

A cross-party group of MPs has urged the Government to provide WRAP with 'sufficient public funding' for it to maintain momentum in its food waste reduction programmes.

The supermarket chain will donate the funds arising from the bag charge to support community projects across Scotland

Asda donates carrier bag charge to Scottish community projects

Asda has announced it will be donating £145,000 raised from the mandatory 5p charge for single-use carrier bags (SUCB) to community projects across Scotland through a new Community Capital scheme.

Only 1.3% of all food waste came from the seven major supermarkets in 2013

Supermarket food waste: Combined figures revealed for first time

The UK's seven major supermarkets contributed to just 1.3% of all food waste in 2013, according to new figures from the British Retail Consortium (BRC).


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