COP26 prompted UK hospitality firms to take environmental action, survey finds
A poll of leaders at 1,000 British hospitality businesses has found that 84% have taken at least one action to improve the environmental impact of their firm since COP26 in Glasgow last November.
Sustainability a competitive advantage for business, says Nespresso boss
EXCLUSIVE: Businesses aiming to become sustainability leaders cannot ignore approaches to communication in an age where consumers and stakeholders are actively engaged on corporate approaches to societal and environmental needs, the chief executive of Nespresso has claimed.
Nespresso highlights recycling disparity between urban and rural areas
UK city dwellers are suffering from a lack of confidence over their ability to recycle, citing confusion and a lack of bin infrastructure as reasons why urban recycling rates are lagging in comparison to suburban and rural areas.
Green beans: 5 sustainable coffee innovations
Coffee. It got you out of bed this morning, it's an excuse to meet an old friend and it propels you through those late-night deadlines. We all love coffee - 1.6 billion cups of it are drunk every day - and supplying that demand has made it the second most traded commodity on the planet after oil.
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