Sustainable Markets Initiative

From competition to collaboration: Why regenerative agriculture is ‘a team sport’ for major food firms

From competition to collaboration: Why regenerative agriculture is ‘a team sport’ for major food firms

EXCLUSIVE: Members of the Sustainable Markets Initiative’s (SMI) Agribusiness taskforce have spoken with edie about their ambition for more than 40% of global cropland to use regenerative practices by 2030, up from 15% today.

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