Meet edie's 30 Under 30 Class of 2020: Chris Landsburgh, Wills Bros Ltd
This new series profiles the members of edie's 30 Under 30 - a nomination-based community of 30 hugely talented young sustainability and energy professionals who have already achieved great things or are showing fantastic promise. Up next: Wills Bros Ltd's environmental and sustainability manager Chris Landsburgh.
Mission Possible: Achieving a green recovery for the built environment
edie's Mission Possible campaign has evolved to focus on the green recovery, with a new series of reports outlining the challenges that businesses in key sectors face in relation to the coronavirus pandemic, and the opportunities that the green recovery will bring. Up next, the built environment.
Electrifying your fleet roundtable: Turning challenges into opportunities
Sustainability and energy management experts from some of the world's biggest businesses recently gathered in Oxford for an exclusive roundtable hosted by edie and UK Power Networks Services, to explore how challenges can be turned into opportunities when it comes to fleet electrification.
There is more that we can do as a nation to win the war on food waste
Food waste is a growing problem with one third of food produced in the world going to waste. The UK is a culprit with households wasting, on average, £700 per year on food which is shocking when you consider that approximately 10 million people struggle to afford a meal in the UK.