Department of Health study reveals dangers of ‘foot and mouth’ pyres

Admitting that its assessment based on computer models for destroying 250 animals, should be seen as “a first attempt at a difficult problem,” the DOH nevertheless warned that anyone less than two kilometres (1.25 miles) downwind of fires is likely to have dioxin intake above recommended safety levels. The model, which describes emissions for a “typical pyre”, also predicted that air concentrations of sulphur dioxide will exceed health limits up to 3.5 kilometres (2.2 miles) and have a “significant effect on asthma” at 1.5 kilometres (0.94 miles) from fires. Fine particulates will also exceed government standards at 3 kilometres (1.9 miles) from pyres.

The report criticism from environmentalists over the lack of use of the preferred options of disposal of carcasses outlined by the Environment Agency (EA) and concerns risks from the burning and burying of animals (see related story). The DOH, which said that the models are as realistic as possible, using two sets of meteorological conditions in the north-west for April and May, has warned that larger pyres will produce more pollutants. The benchmark measurement of two kilometres was chosen as, it said, the general public are unlikely to be exposed much closer than this to pyres.

The DOH also warned that “certain meteorological conditions” might occur, which would cause higher concentrations than those predicted in the model and produced health recommendations for pyres, including:

Meanwhile, the EA issued its preferred hierarchy of disposal:

However, the government has been criticised for relying too much on the least preferred options, but the Agency says it is “currently supporting a number of important initiatives” such as working with farmers to review possible on-farm burial sites and promoting the use of engineered landfill sites for disposal.