CNN interviews edie editor on food waste

In a major media coup for edie, the website's waste editor Maxine Perella has been featured in a CNN mini-documentary advising on the treatment of supermarket food waste.

On location: Maxine Perella talks to CNN

On location: Maxine Perella talks to CNN

The American network giant approached Perella via twitter to provide an expert opinion on what the UK's supermarkets are doing in practice to reduce the volume of food waste produced and also direct it from landfill.

Perella, who was interviewed on a landfill site run by Viridor in south London, told the news channel that one of the most effective ways to deal with the mountains of food waste produced each year was to treat it through anaerobic digestion.

She warned that the public was sceptical about recycling and attributed this in part to the waste industry, which she said had a poor media image. But she pointed to a number of innovative developments within the industry which she hoped would change this perception.

The CNN report can be viewed here

Nick Warburton


anaerobic digestion | food | Food waste


Waste & resource management
Click a keyword to see more stories on that topic, view related news, or find more related items.


You need to be logged in to make a comment. Don't have an account? Set one up right now in seconds!

© Faversham House Group Ltd 2011. edie news articles may be copied or forwarded for individual use only. No other reproduction or distribution is permitted without prior written consent.